Cilantro Lime Hen – Spend With Pennies

Marinated and grilled, this Cilantro Lime Hen recipe is really easy to make.

Tender items of boneless hen are marinated in zesty cilantro, lime, and garlic marinade for hen that’s juicy on the within and crispy on the skin!

This simple recipe wants little prep and few elements, but it surely’s loaded with massive taste.

A Zesty Hen Favourite

We love grilled chicken breasts or thighs and this cilantro hen is subsequent degree for an excellent marinade.

  • With only a few elements, this recipe has massive taste.
  • Fast and easy, excellent for these busy nights or summer season barbeques!
  • No grill? No downside! This dish may also be made within the oven as properly, making it the right meal all yr.
  • Serve it with rice, in tacos, or chopped on a salad.
marinade for cilantro lime chicken

Elements for Cilantro Lime Hen

  • HenFor this recipe, I like boneless skinless hen thighs as they’re juicy and flavorful. You should use hen breasts or bone-in hen thighs or breasts, simply modify the cooking time as wanted.
  • MarinadeMarinades add taste but additionally assist to tenderize the meat. This marinade is a straightforward mixture of lime juice, lime zest, cilantro leaves, and of seasonings. Be happy so as to add in jalapenos or further pink pepper flakes for a spicy kick!
cilantro lime marinade over chicken thighs

Methods to Make Cilantro Lime Hen

  1. Combine the marinade in a bowl or freezer bag per the recipe under.
  2. Add the hen and marinate for a minimum of half-hour or as much as 2 hours.
  3. Broil, bake, or grill.

Garnish with lime wedges and cilantro.

Don’t marinate longer than 2 hours or the lime juice could make the hen mushy.

Serving Ideas

Ideas for Success

  • Permit hen to marinate for a minimum of half-hour.
  • Contemporary lime juice is finest on this recipe, the flavour of bottled lime might be bitter.
  • One of the best ways to inform if the hen is absolutely cooked is to make use of a meat thermometer, it ought to attain 165°F.
  • Leftover hen is nice in a sandwich or sliced over a mattress of lettuce for a tasty next-day-at-work salad!

Extra Grilled Hen Favorites

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plated Cilantro Lime Chicken

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Cilantro Lime Hen

Marinated Cilantro Lime Hen is juicy and bursting with zesty taste.

Prep Time 20 minutes

Cook dinner Time 25 minutes

Marinate 30 minutes

Complete Time 1 hour 15 minutes

  • In a medium bowl, mix all marinade elements.

  • Add the hen and toss properly to mix. Marinate for a minimum of half-hour or as much as 2 hours.

To Grill

  • Preheat the grill to medium-high warmth (375°F). Calmly oil the grill.

  • Place the hen on the preheated grill and prepare dinner for 7-8 minutes. Flip over and prepare dinner an extra 6-8 minutes or till hen reaches 165°F.

  • Relaxation for five minutes earlier than serving. Serve with lime slices and extra chopped cilantro.

  • The marinade might be pulsed in a blender a few occasions in the event you desire.
  • Permit hen to marinate a minimum of half-hour. Because of the excessive quantity of citrus on this recipe, don’t marinate longer than 2 hours. 
  • Contemporary lime is finest on this recipe, the flavour of bottled lime might be bitter.
  • Non-compulsory add-ins: add 1 teaspoon of chili powder and/or 1/4 teaspoon crushed pink pepper to the marinade so as to add a bit bit of warmth. 

To Bake
1. Preheat the oven to 400°F.
2. Place hen on a baking sheet and bake 20-25 minutes or till hen reaches 165°F.
3. Relaxation 5 minutes earlier than serving. Serve with lime slices and extra chopped cilantro.
To Broil Hen
1. Place on a grate or rack on a foil lined pan.
2. Broil hen 4-inches from the component for 5-6 minutes per facet.
To Cook dinner Bone-In Hen Thighs or Breasts
1. Preheat oven to 425°F.
2. Add the hen pores and skin facet down (reserve the marinade) and prepare dinner 3-4 minutes or till browned. Flip over and prepare dinner 2 minutes extra.
3. Add remaining marinade to the pan. Bake 25-27 minutes or till hen reaches 165°F. Broil 2-3 minutes to crisp if desired.

Energy: 565 | Carbohydrates: 11g | Protein: 37g | Fats: 41g | Saturated Fats: 11g | Polyunsaturated Fats: 8g | Monounsaturated Fats: 18g | Trans Fats: 0.2g | Ldl cholesterol: 222mg | Sodium: 621mg | Potassium: 528mg | Fiber: 1g | Sugar: 7g | Vitamin A: 413IU | Vitamin C: 8mg | Calcium: 36mg | Iron: 2mg

Vitamin data offered is an estimate and can range based mostly on cooking strategies and types of elements used.

Course Hen, Fundamental Course
Delicacies American, Mexican, Tex Mex
Cilantro Lime Chicken with a title
marinated and grilled Cilantro Lime Chicken with writing
easy Cilantro Lime Chicken with writing
Cilantro Lime Chicken on a plate and close up photo with writing

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